NV Méthode Traditionnelle



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Our inaugural NV Méthode Traditionnelle, Extra Brut sparkling has a fine and persistent mousse thanks to the traditional method secondary fermentation in the bottle. Clean, crisp, and fresh palate with mineral notes wrapped in flavours of orchard apples and pears, finishing with a rich and creamy texture from the extended bottle age. The wine is dry from start to finish making it the perfect aperitif wine.

This beautiful sparkling wine has been impressing wine critics across the country scoring 91 points in the Globe & Mail from Beppi Crosariol, 92 points from John Schreiner and 90 points for UK's Jaime Goode.


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