Harvested from our estate vineyard on McLean Creek Road in Okanagan Falls. The sparse, sloping, sandy alluvial/glacial gravels and sandy loams support five Pommard and Dijon clones (114, 115, 91, 667, 777) each sustainably farmed, plot by plot. The wine was aged in French oak (25% new) for 11 months.
Due to low quantities there is a 6-bottle maximum per order.