This month our 2012 Tribute Series Chardonnay was featured in Jeannette Montgomery’s Eats & Drinks of the week in Culinaire Magazine!
Jeannette says “I love chardonnay — whether it’s a classic Chablis or robust new world version, there’s a reason it’s one of the most widely planted varietals. With Meyer Family Vineyards 2012 Tribute Series Chardonnay, winemaker Chris Carson uses a little old world charm while coaxing the Okanagan to speak loud and clear. Why choose when you can have the best of both worlds?
Read the full story at culinairemagazine.ca